Weekly Special - Thursdays

3 Course Meal for $22

Choice of 1 Starter:
Cup of Soup du Jour or a Side Salad

Choice of 1 Entree: All served with starch & vegetable
8oz Bone In Pork Chop w. Brown Gravy; Stuffed Flounder with Crab Imperial in a Lemon Butter Sauce; 10oz Ribeye Steak; Chicken Piccata; Raspberry Balsamic Chicken

Choice of 1 House Made Dessert:
Peanut Butter Pie, Key Lime Pie, Carrot Cake

**This Menu is Eat In Only

*Consuming under cooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness