Choice of 1 Starter:
Cup of Soup du Jour or a Side Salad
Choice of 1 Entree: All served with starch & vegetable
8oz Bone In Pork Chop w. Brown Gravy; Stuffed Flounder with Crab Imperial in a Lemon Butter Sauce; 10oz Ribeye Steak; Chicken Piccata; Raspberry Balsamic Chicken
Choice of 1 House Made Dessert:
Peanut Butter Pie, Key Lime Pie, Carrot Cake
**This Menu is Eat In Only
*Consuming under cooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
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