All dinners are served with a choice of side salad or cup of soup
Chicken Enchilada Pot Pie
Tender chunks of chicken, corn, black beans, tomatoes, & rice in a red enchilada sauce; topped with flaky pot pie crust & oven baked
NY Strip Steak
10oz NY strip steak cooked to your liking and served with Chef’s choice potato & vegetable
Cranberry Ribs
Half rack of baby back ribs in a cranberry BBQ sauce; served with French fries & coleslaw
Flounder Piccata
Flounder filet oven baked and finished with a lemon butter caper sauce. Served with Chef’s choice potato & vegetable
Pork Loin & Cornbread
Pork loin stuffed with cornbread stuffing & topped with maple mustard sage sauce. Served with Chef’s choice vegetable
Cajun Shrimp & Grits
Cajun style shrimp cooked & served over cheesy grits
*Consuming under cooked items, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
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